Who should not eat pine nuts?

Pine nuts can aggravate medical conditions such as arthritis or inflammatory bowel disease because they contain omega-6 fatty acids in the form of linoleic acid, which increase inflammation when consumed in large quantities. In addition, eating pine nuts or other seeds and nuts regularly can help reduce the risk of diabetes and heart disease. This benefit may be due to the type of fats commonly found in seeds and nuts. Pine nuts have been associated with many positive health outcomes, including improved heart health, blood sugar control, and weight control.

However, do not consume pine nuts if you have a negative reaction. Pine nuts contain various nutrients, such as proteins, carbohydrates, fats, sugars, vitamins (A, B, E & C) and minerals (calcium, magnesium, phosphorus, etc.) Do not eat pine nuts if you are allergic to nuts or if you normally suffer from pine nut syndrome. Scientifically called Pinus gerardiana, the pine tree is native to eastern Afghanistan, Pakistan and northwestern India, and grows at elevations between 1800 and 3350 meters. A serving of pine nuts (28 grams) contains 191 calories, 19 grams of fat and 3.7 grams of carbohydrates.

The combination of nutrients found in pine nuts, including protein, fiber and healthy fats, helps increase feelings of fullness. In addition, 1 ounce (28 grams) of pine nuts provides 109% of the daily value of the mineral manganese, which is related to a lower risk of diabetes (1.While this is not common, some people may have an anaphylactic response (or an IgE-mediated allergy to pine nuts), meaning that their immune system immediately begins to overreact in response to eating them (2), so that production reaches its peak. In addition, pine nuts contain polyphenols, or phenolic compounds, that have antioxidant activities and other health-promoting benefits (1.A study showed that eating pine nuts can help reduce the level of fat in the blood and can also reduce the incidence of atherosclerosis (the deposition of fatty matter in the human body) and coronary heart disease. That said, a one-ounce serving of pine nuts provides many essential nutrients, including dietary fiber, which can help you feel satisfied and full.

Another study found that pine nuts can increase the functioning of appetite suppressants by up to 60 percent for 4 hours (. The antioxidants in pine nuts can also help reduce cellular stress and inflammation in the brain, which can improve general cognition and reduce the risk of dementia. The reason why some people experience this is not clear, although it could be due to genetic factors or factors related to the consumption of certain species of pine nuts.